Well I did! There is espresso shots AND grounds in the cake and the frosting is a buttercream sprinkled with more espresso. This is the first cupcake I made that I am proud of! First all because I didn't follow a recipe for the espresso, I just did it by feeling, and second because when my hubby bit into the first one he exclaimed " OH MY GOSH!" and he eyes were so wide! I was scared at first thinking they were that bad, but he was like "NO this is amazing!" So a few taste tests later and we've decided that this one is a winner! I still have to perfect baking time with these little guys, but overall feedback has been good! I have to give credit to the husband for naming this guy, so introducing....CUP 'O JOE!
-Cat
Um, yum. I want one right now. And the name is pure genius. Keep it up, cupcake!
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